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ONLINE FOOD STORE - THE HUNGARIAN PRODUCT SPECIALIST



Our website is being updated and refurbished. We introduce you the best Hungarian products you can find in Hungary along with some very delicious mouth watering recipes. You can also find opportunity to buy these products, leave your recommendations or ask us to hunt a product if you cannot find what you are looking for on our website.


Hungary is the country when you hear this name you definitely will mention goulash, paprika, and Puskas. Men, the big fan of footie, will be the first to recall the international football hall of fame. While others will say the world-known dish, goulash which is actually a soup. Most people think goulash is a thick main dish made with full of potatoes while originally it's a hearty soup made of meat, some potatoes, and seasonings. Over the years goulash developed hundreds of styles depends on what ingredients were used. The Szekely goulash, named after a county official, is made of sauerkraut and sour cream but has nothing to do with the original goulash.

Hungaricums: A thing or phenomenon that is unique to Hungary and therefore representing great value for the Hungarians. From combination of the words Hungary or Hungaria and "unikum" meaning "unique" in Hungarian. These products can only be made of Hungarian ingredients.


These products are the following:

- Hungarian Paprika
- Hungarian Honey
- Hungarian Fresh Yellow Pepper


To buy these products please visit Marketplace

Registration fast and free!



Just a little taste of what you can find on the menu in a Hungarian restaurant...

Starters


Goose Liver Parfait with Caramelised Apple
Meat Pancakes Hortobagy Style
Chilled Forest Fruit Soup with Cream
Hungarian Plate (Hungarian ham, sausage, bacon, salami, cheese and onion with home-made bread)

Mains

Paprika Chicken with Hungarian Dumplings
Veal Stew with Dill Curd Cheese Gnocchi
Hungarian Goulash
Chestnut filled Turkey with Hot Cinnamon Plum Jus served
on sultana rice
Grilled Duck Breast with Peach Halves and Braised Apple Cabbage
Marinated Fillet of Venison with Figs and Blue Cheese over Tagliatelle
Breaded Trappista Cheese served over Rice with Hungarian Tartare Sauce
Creamy Smoked Cheese Penne with Basil
Fish Soup with Carp
Sirloin Steak of Beef with Bull's Blood Sauce served over Rosti Potatoes
Pan-Fried Goose Liver with Spicy Lecho and Potatoes
Fillet of Trout braised in White Wine with Dill over Bed of Asparagus



Desserts

Gundel Pancakes
Curd Cheese and Sultana Home-made Strudel
Somlo Sponge Cake
Hungarian Chocolate Square with Sour Cherry Sauce


And the list of delicious food is neverending.




 
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